Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian lasagne (vegetariánske lasagne). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Today I show you how to make a delicious vegetarian lasagna. Vegetarian lasagna is incredibly easy to make, it's also incredible delicious. Vegetarian lasagna is an alternative to the traditional meat filled version and it's still jam-packed with flavour!
Vegetarian lasagne (vegetariánske lasagne) is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Vegetarian lasagne (vegetariánske lasagne) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegetarian lasagne (vegetariánske lasagne) using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetarian lasagne (vegetariánske lasagne):
- Take 1/2 pack lasagna pasta (1/2 balíka cestovín na lasagne)
- Take fresh basil (čerstvá bazalka)
- Make ready Filling (Náplň)
- Make ready 2 cans peeled tomatoes in puree (2 konzervy lúpaných paradajok v pretlaku)
- Get 1/2 cup red lentils (pol šálky červenej šošovice)
- Prepare 1 zucchini (1 cuketu)
- Make ready 2 cloves garlic (2 strúčiky cesnaku)
- Take 1 cup water (1 šálku vody)
- Take olive oil (olivový olej)
- Get salt (soľ)
- Make ready pepper (čierne korenie)
- Make ready dried basil (sušená bazalka)
- Make ready sugar to taste (cukor podľa chuti)
- Get Bechamel (Bešamel)
- Make ready 1 cooking cream (1 smotana na varenie)
- Make ready 2 tbl spoons soft flour (2 lyžice hladkej múky)
- Take 1 tbl spoon butter (1 lyžica masla)
- Make ready 1 tbl spoon nutritional yeast (1 lyžica lahôdkového droždia)
- Take 4 tbl spoons water (4 lyžice vody)
I followed other suggestions added extra ricotta and used a larger pan. Also used the no boil lasagne noodles. Vegetable lasagna or vegan lasagne, our vegetarian pasta bakes make easy midweek meals for vegetarians. Try our ideas for easy vegetarian lasagne - from creamy porcini to indulgent squash with mascarpone, they're great for entertaining or as comforting.
Steps to make Vegetarian lasagne (vegetariánske lasagne):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- At first, shred the zucchini. (Na začiatok si nastrúhame cuketu.)
- In a pot, cook garlic on olive oil until golden brown. Add shreded zucchini and cook it 2 minutes while stiring. Add remaining ingredients for filling and cook it until lentils are soft with occasional stiring. (V hrnci si na olivovom oleji orestujeme cesnak dozlatista. Pridáme nastrúhanú cuketu a varíme 2 minúty za stáleho miešania. Pridáme zvyšné suroviny na plnku a varíme kým šošovica nezmäkne za občasného miešania.)
- Mix flour with cold water in a cup. In a small pot, melt the butter and add cooking cream. Add the content of cup into the pot while stiring. Add nutritional yeast and keep stiring until bechamel thicken. (Zmiešajte v hrnčeku múku so studenou vodou. V malom hrnci roztopte maslo a pridajte smotanu. Pridajte obsah hrnčeka za stáleho miešania. Pridajte lahôdkové droždie a miešajte dokým zmes nezhustne.)
- Rub oil on the smaller sheet and put lasagna slices on the whole surface. Add 2-3 scoops of filling and spread it equally. Put few fresh basil leaves on it. (Potrite menší plech olejom a poukladajte naň plátky lasagní. Pridajte 2-3 naberačky náplne a rovnomerne rozotrite. Navrch poukladajte zopár čerstvých lístkov bazalky.)
- Add 2-3 tbl spoons of bechamel and spread equally. Than add another layer of lasagna pasta, filling, basil and bechamel. Repeat until you are done with ingredients. The top layer is bechamel. Bake at 180 degrees of Celsius for 30 minutes. (Pridajte 2-3 lyžice bešamelu a rovnomerne rozotrite. Potom pridáme ďalšiu vrstvu lasagní, náplne, bazalky a bešamelu. Opakujeme dokým neminieme suroviny. Vrchná vrstva je bešamel. Pečieme na 180 stupňoch 30 minút.)
- Serve with fresh basil on top. Bon appétit! (Podávame s čerstvou bazalkou navrchu. Dobrú chuť!)
Looking for an easy and healthy vegetarian lasagna recipe? This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or vegans. Vegetarian lasagna is a hearty, satisfying Italian classic! You can make vegetarian lasagna similar to how you make meat lasagna, except you leave out the meat and include lots of veggies in the sauce. Our favorite lasagne is a vegetarian take on the classic, creamy lasagne bolognese.
So that is going to wrap it up with this special food vegetarian lasagne (vegetariánske lasagne) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
