Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, meatballs in a rich tomato sauce with mozzarella. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Meatballs in a rich tomato sauce with mozzarella is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Meatballs in a rich tomato sauce with mozzarella is something which I have loved my whole life. They are fine and they look fantastic.
An ultra rich tomatoey sauce and the mozzarella in the meatballs is a cool little surprise when you cut them open. Perfect for family meals and children Don't worry about pour the wine in after the tinned tommatoes as there is no need to bubble off the alcohol in a dry pan as simmering the sauce later will. I designed this recipe to give you the tastiest meatballs in tomato sauce (with mozzarella) ever!
To get started with this recipe, we must prepare a few components. You can have meatballs in a rich tomato sauce with mozzarella using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs in a rich tomato sauce with mozzarella:
- Make ready 1 large onion
- Prepare 400 g g good quality beef meatballs
- Prepare 1 tin chopped tomatoes
- Take 1 carrot
- Make ready 2 cloves garlic
- Prepare 1 teaspoon hot chilli powder
- Prepare Big squeeze tomato puree
- Make ready Big squeeze of honey
- Make ready Salt and pepper
- Make ready Fresh mozzarella
- Prepare Fresh basil
- Prepare Fried oregano
Stir in RAGڮ Chunky Tomato, Garlic and Onion Sauce and meatballs. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. When they are cooked, put them into an ovenproof dish with the tomato sauce and top with the grated mozzarella.
Instructions to make Meatballs in a rich tomato sauce with mozzarella:
- I fried the onion in a tiny drizzle of oil then browned the meatballs. I blitzed everything else together separately and then poured over the meatballs once browned. Simmer for 30-60 mins with lid on.
- I served the meatballs and sauce over spaghetti then ripped a ball of mozzarella over the top and popped some fresh basil. Delicious!!
Place under a preheated grill until the cheese has melted. Crusty rolls are filled with ready-made meatballs, simmered in Italian sauce and topped with mozzarella cheese to make these hearty POSTED IN: Dinner, Popular, Quick & Easy, Tomato Sauce. Pork and beef meatballs stuffed with melty, gooey mozzarella, swimming in a rich tomato sauce makes for a filling weeknight meal! Shrimp Tomato Spinach Pasta in Garlic Butter Sauce - a delicious Italian pasta dish with lots of fresh ingredients! I absolutely love combining shrimp, pasta.
So that is going to wrap it up with this special food meatballs in a rich tomato sauce with mozzarella recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
