Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tempe bacem. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tempe Bacem is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tempe Bacem is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tempe bacem using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tempe Bacem:
- Get 1 Papan Tempe
- Take 2 Btg Sereh
- Make ready 3 Lbr daun salam
- Take 1 Sdm Kaldu jamur
- Make ready 1 Sdm Garam
- Get Air menyesuaikan banyaknya tempe
- Make ready 1/2 Gula merah
- Make ready 1 Sdm Kecap manis
- Prepare secukupnya Asam jawa
- Take Bumbu Halus
- Make ready 3 Siung Bawang putih
- Make ready 2 Siung Bawang Merah
- Take 1 Sdm Ketumbar
- Get 1 Cm Kunyit
- Get secukupnya Asam jawa
Steps to make Tempe Bacem:
- Potong tempe sesuai selera
- Rebus air sesuai banyaknya tempe (diperkirakan). Air mendidih masukkan bumbu halus beserta sereh yg digeprek dan daun salam
- Masukkan Gula merah dan kecap serta asam jawa
- Masukkan tempe, tutup sejenak hingga air rebusan kering..
- Ketika telah dikira meresap, digoreng.. selamat mencoba 😊
So that’s going to wrap it up for this special food tempe bacem recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
