Teriyaki Beef Donburi
Teriyaki Beef Donburi

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, teriyaki beef donburi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

How to make Easy Japanese Teriyaki Beef Donburi(Bowl) Recipe Healthy & Delicious! Don't forget to subscribe to our channel for more useful videos. teriyaki chicken donburi. chicken in teriyaki sauce with sticky white rice, shredded carrots, baby spinach and onions. garnished with sesame seeds and served with a side of kimchee. we have a range of tasty donburi dishes including teriyaki beef donburi, grilled duck donburi and Donburi. a big bowl of sticky white rice, topped with tender meat and crunchy vegetables. traditional. Teriyaki is a very popular flavour. you can't go wrong!

Teriyaki Beef Donburi is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Teriyaki Beef Donburi is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook teriyaki beef donburi using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Beef Donburi:
  1. Take 250 g white/wild rice blend, precooked and set aside,
  2. Take 160 g medallion beef steak,
  3. Take 1 tbsp decent Teriyaki sauce, I used Lee Kum Lee brand,
  4. Prepare Half a carrot, cut into very thin long batons,
  5. Prepare Half a green bell pepper, cut into thin long batons,
  6. Make ready Half a Pak choi, very ends of white stalks trimmed off,
  7. Get Half a red chilli cut into thin rings, seeds removed,
  8. Prepare 1 spring onion, chopped finely,
  9. Make ready 1 tsp nigella seeds, (to garnish),
  10. Make ready 1 tbsp light soy sauce,
  11. Make ready Salt to season,
  12. Take 1 dash water, plus a bowl of cold water,
  13. Get 1 tbsp cornflour
  14. Prepare Spray coconut oil

Beef Teriyaki Donburi - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. recipe japanese food. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. This video teaches you how to make Beef teriyaki rice Donburi at home. See more ideas about Teriyaki beef, Beef stir fry, Teriyaki beef stir fry.

Steps to make Teriyaki Beef Donburi:
  1. First prep the beef by laying some cling film over it on a chopping board then smashing it thinner using either a rolling pin or mallet. Using a really sharp knife, and working against the grain of the meat, slice it into thin slices holding the blade at a 45 degree angle. Trim off any fat.
  2. Create a slurry by combining the cornflour with a bowl of cold water and then lay the beef strips into it so they're submerged fully. Set aside and leave for 30 minutes. This process will tenderise the meat.
  3. Boil some water and add it to a small-medium saucepan and add the Pak choi to blanche it gently. Heat a wok over a high heat and spray the base liberally with Coconut oil. Once nice and hot add in the beef strips and the whites of the spring onion plus half of the red chilli. Stir fry until the juices of the meat come out and the excess cornflour which will thicken and coat the beef lightly. Season with a pinch of salt.
  4. Next add in the light soy and fry for 30 seconds whilst stirring. Add a dash of water in and turn the heat down slightly and bring to a simmer. Once the water has reduced by half add in 1/2 tbsp of teriyaki sauce and toss to coat the beef. Turn off the heat and leave to keep warm whilst you assemble the donburi. Remove the Pak choi from the hot water and pat dry gently with kitchen towel.
  5. First add in the cooked rice, then the Pak choi on the side, followed by the pepper and carrots. Add the other 1/2 tbsp of teriyaki sauce to the warm beef in the wok now and toss together again to glaze the meat. Add the beef to the centre middle of the bowl. Scatter over the spring onion greens, red chilli and garnish with a few nigella seeds. Eat and enjoy! :)

This recipe for teriyaki beef stir fry is tender slices of beef sauteed with colorful vegetables, all coated in a quick and easy. A quick and easy Teriyaki Aubergine Donburi recipe, from our authentic Asian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Full of crunchy veggies and saucy meat, this flavorful rice bowl is just what you Mix the beef with the salt, panko, and cream. You can make the beef teriyaki with your favorite cut of beef and homemade teriyaki sauce.

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