Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef steak is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Beef steak is something which I’ve loved my whole life.
A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. Beef steaks are usually grilled, pan fried, or broiled. Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef steak using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak:
- Take Beef marination
- Make ready 1/2 kg beef steak
- Prepare to taste Salt
- Prepare 1/2 tsp lassan adrak
- Get 1 tsp black pepper
- Prepare 1/2 tsp red chilli powder
- Make ready 1 tsp soya sauce
- Take 1 tsp chilli garlic sauce
- Prepare Vegetables (julienne cut)
- Get 1 tbpn butter
- Get 2 carrots
- Take 1 capsicum
- Prepare 2 boiled potatoes
- Make ready 3-4 baby corn
- Get Rice
- Prepare Boiled rice
Although this cut is quite flavorful, it tends to be tougher than other cuts of beef. A steak (from Old Norse steik, "roast") is a cut of meat (usually beef). Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat. This recipe for bistek tagalog, which is also known as beefsteak, is easy to follow.
Steps to make Beef steak:
- Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
- Marinate it on the steak and keep it for 2 hours
- Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
- After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
- Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.
This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous amount of onions. Beef Chuck Eye Steaks are brushed with molasses and served with a caramelized onion relish. Beef - It's What's For Dinner - Recipes. From burgers to stew, steaks to stir fry, there are plenty of delicious.
So that’s going to wrap it up with this exceptional food beef steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
