Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's crostini sweet and salty. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sig's Crostini sweet and salty is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sig's Crostini sweet and salty is something that I have loved my whole life.
Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Crostini Party - Stilettos & Sprouts. Crostini sind das perfekte Fingerfood: bunt, kreativ, lecker, süß & herzhaft, vegetarisch, mit Fisch.
To get started with this recipe, we have to prepare a few ingredients. You can have sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sig's Crostini sweet and salty:
- Prepare 2 Ciabatta bread rolls cut in half
- Make ready 1 little olive oil for brushing the rolls
- Make ready to taste Herbs and garlic
- Make ready Best smooth peanut butter
- Get Roquefort blue cheese
- Make ready Left over salted caramel sauce
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Instructions to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
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