Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kering tempe kacang. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kering Tempe Kacang is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kering Tempe Kacang is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kering tempe kacang using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kering Tempe Kacang:
- Make ready 1 Papan Tempe
- Take 1 Ons kacang sambal
- Get 4 Siung Bawang Putih
- Prepare 3 Cabe Besar
- Prepare 3 Cabe Rawit (sesuai selera)
- Get secukupnya Asam Jawa
- Take 1 ruas jari lengkuas
- Prepare 4 sdm Gula putih
- Make ready 1 sdt garam
- Get 1/4 sdt kaldu jamur(bisa di skip)
- Prepare 1 sdm gula merah sisir
- Make ready 2 buah daun jeruk
Instructions to make Kering Tempe Kacang:
- Iris tempe tipis tipis sampai habis lalu goreng sampai kering, dan goreng kacang sampai matang sisihkan
- Halus kan bawang putih, cabe besar,cabe rawit, 1/2ruas lengkuas(1/2 nya lagi di geprek)
- Tumis bumbu halus sampai harum lalu masukan garam,gula,kaldu jamur,gula merah sisir dan asam Jawa. Tumis sampai bumbu mengental, kecil kan api lalu masuk kan tempe dan kacang yang sudah di goreng aduk sebentar lalu matikan kompor nya
So that is going to wrap this up with this special food kering tempe kacang recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
