Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, orek tempe basah asam manis. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Orek Tempe Basah Asam Manis is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Orek Tempe Basah Asam Manis is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have orek tempe basah asam manis using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Orek Tempe Basah Asam Manis:
- Get bahan utama:
- Get 1 papan tempe
- Prepare bahan bumbu:
- Make ready 10 butir bawang merah
- Take 5 butir bawang putih
- Get 2 buah tomat
- Make ready 3 buah cabai rawit merah
- Prepare 3 sdm gula pasir
- Prepare 2 sdt garam
- Take 1 sdt micin(me:totole)
- Prepare 2 sdt penyedap rasa sapi
- Make ready 1 sdm kecap manis
Steps to make Orek Tempe Basah Asam Manis:
- Potong dadu tempe, jangan terlalu tipis ya, kalau bisa ukurannya pas persegi π
- Masak setengah matang di api sedang dalam posisi tenggam dalam minyak, angkat lalu tiriskan
- Sembari menunggu tempe setengah matang, iris semua bahan bumbu (bawang merah dan putih, cabai dan tomat)
- Panaskan sedikit minyak, lalu tumis satu persatu bahan bumbu mulai dari: bawang merah, bawang putih, cabai lalu tomat.
- Aduk hingga wangi dan semua bahan menjadi layu dan berubah warna
- Masukkan tempe yang sudah setengah matang tadi ke dalam tumisan bumbu, lalu aduk hingga tercampur rata
- Satu per satu masukan bahan bumbu (garam, gula, micin dan penyedap rasa sapi) sambil koreksi rasa. Jika sudah pas, tambahkan kecap manis lalu aduk hingga rata
- Orek Tempe Basah Asam Manis siap dihidangkan, selamat mencoba βΊοΈ
So that is going to wrap this up with this exceptional food orek tempe basah asam manis recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!