Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tempe tahu pedas manis. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tempe Tahu Pedas Manis is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Tempe Tahu Pedas Manis is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tempe tahu pedas manis using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tempe Tahu Pedas Manis:
- Prepare 2 papan tempe uk sedang
- Make ready 2 bh tahu putih
- Get 6 siung bawang merah, rajang
- Take 3 siung bawang putih, rajang
- Prepare 2 bh tomat uk besar, rajang
- Prepare 10 bh cabe hijau
- Get 4 bh cabe merah
- Prepare 2 ruas jari jahe, geprek
- Prepare Secukupnya saus sambal
- Get Secukupnya kecap manis
- Make ready 50 ml air biasa
- Make ready Secukupnya garam
- Prepare Secukupnya gula
Instructions to make Tempe Tahu Pedas Manis:
- Potong² tempe dan tahu berbentuk stik
- Goreng dan sisihkan. Siapkan bahan yg lain
- Panaskan minyak, tumis duo bawang dan jahe.. jika sdh harum tambahkan irisan cabe dan tomat. Aduk² sampai bau langu cabe hilang.
- Masukkan tempe, tahu, saus sambal dan kecap..tambahkan garam, gula dan air.. aduk² sampai bumbu meresap dan mengental.
- Hidangkan 😊
So that is going to wrap it up with this special food tempe tahu pedas manis recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
