Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg maisoob (egg mithai). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
See recipes for Egg maisoob (Egg mithai), Punjeri Maisoob too. Ok, this recipe is nothing short of amazing. Each time I make it for a group, an event.my husband, I get rave reviews.
Egg maisoob (Egg mithai) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Egg maisoob (Egg mithai) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have egg maisoob (egg mithai) using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg maisoob (Egg mithai):
- Get 1 cup eggs
- Make ready 1 cup sugar
- Take 1 cup ghee
Instructions to make Egg maisoob (Egg mithai):
- Take a pan. Add eggs, sugar and ghee. Mix everything properly.
- On medium flame cook it and keep stiring. Cook till it becomes brown in color and leave the sides.
- Now take a plate and spread mixture on it. Let it cool down then cut into pieces. Maisoob is ready.
- Serve yummy and mouth melting egg maisoob.
So that is going to wrap it up with this exceptional food egg maisoob (egg mithai) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
