Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dahi chicken curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dahi chicken is a simple chicken curry, which has yogurt added in. The tangy taste will make this super delicious. It doesn't have tomatoes added in them, all the tang comes from dahi.
Dahi Chicken curry is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Dahi Chicken curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook dahi chicken curry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dahi Chicken curry:
- Prepare Ingredients to marinate the chicken :
- Make ready 700 gm chicken
- Prepare 200 gm yogurt
- Prepare 1 tsp red chilli powder
- Make ready 6 dry red chilli
- Prepare to taste Salt
- Prepare Ingredients to make the gravy :
- Make ready 700 gm Marinated chicken pieces
- Get 1 cup chopped coriander leaves
- Take 1 bowl chopped onions
- Prepare 1 crushed garlic
- Make ready 2 tsp grated ginger
- Make ready 3 dry bay leaves
- Take 2 Cinnamon
- Get 4 Cardamom
- Prepare to taste Salt
- Make ready 2 tsp Jeera powder
- Make ready 2 tsp Turmeric powder
- Make ready 1 tsp sugar
- Get 3 tbspn white oil
Behold, the creamy and super delicious dahi chicken curry (of course, you can replace the chicken with other meats or vegetarian options). Dahi chicken curry has a creamy and flavorful gravy that is best enjoyed with naans. The relishing flavours, the appealing texture and the amazing aroma of Dahi chicken appeals to everyone from. Dahi Murg / Chicken Curry in Yogurt.
Steps to make Dahi Chicken curry:
- Marinate the chicken : Add 1tspn red chilli powder to the chicken. Mix the yoghurt well and add it. Add 6dry red chilli. Add salt as per taste. Mix it well. Cover with a lid and let it rest for 20mins.
- Make the gravy: Add 3tbspn white oil and heat it. Add 4 cardamom and 2 cinnamon. Add 3 dry bay leaves. Add the chopped onions. Mix it well.
- Add the crushed garlic. Mix it well. Add salt as per taste. Add the grated ginger. Add 2tspn turmeric powder. Add 2tspn jeera powder. Mix it well until done. Cover it with a lid and let it cook for sometime.
- Mix the gravy with the marinated chicken : Add the marinated chicken. Mix it well. Cover it with a lid and let it cook.
- Open the lid and mix it well. Add 1tspn sugar. Mix it well. Cover it with a lid and let it cook.
- Cook until the chicken gets well cooked. Then add the chopped coriander leaves. Mix it well. The chicken is ready to be served.
Dahi Chicken Curry recipe main photo. This dahi chicken curry tastes good with roti or chapathi too. I have shared various kind of chicken gravies and would like to share many more kinds of chicken curries that are easy to make. And the curry is so scrumptious I want to make it with everything. I would go as far as to say that this indian dahi chicken recipe or the dahi wala murgh is actually quite refreshing rather than the other.
So that is going to wrap this up for this exceptional food dahi chicken curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
