Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bakpao lipat pandan isi tempe bumbu rawon. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bakpao Lipat Pandan isi Tempe Bumbu Rawon is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bakpao Lipat Pandan isi Tempe Bumbu Rawon is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have bakpao lipat pandan isi tempe bumbu rawon using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bakpao Lipat Pandan isi Tempe Bumbu Rawon:
- Get 🌿Bahan roti
- Prepare 150 gram tepung terigu protein tinggi
- Make ready 150 gram tepung protein sedang
- Take 1 sdt ragi instan
- Make ready 180 ml susu cair +2 teted pasta pandan
- Take 3 sdm gula pasir
- Get 30 gram margarine
- Make ready 1/2 sdt garam
- Make ready 🌿Bahan Isian
- Make ready Tempe bumbu rawon, resep kliko disini👇 (lihat resep)
- Get 🌿Pelengkap
- Prepare Daun selada
Instructions to make Bakpao Lipat Pandan isi Tempe Bumbu Rawon:
- Campur terigu, gula pasir dan rgai instan jadi satu lalu aduk aduj rata. Tuang sedikit demi sedikit susu cair yg di tambah dng pasta pandan, sampai tercampur rata dan menjadi 1/2 kalis. Lalu tambahkan margarine dan garam. Uleni lagi smapai kalis elastis
- Bulatkan adonan lalu rehatkan 15 - 20 menit, setelah itu potong dan timbang sebesar 40 gram
- Ambil satu bulatan lalu gilas pelan dng rolling pin berbentuk panjang oval. Lalu lipat sama panjang menjadi 2, selipkan baking paper atau olesi satu sisi dng minyak goreng. Dan letakkan alas roti bakpao, gilas lagi pelan suoaya melebar. Lakukan sampe habis. Jng lupa tutup dng plastik warp atau kain serbet yah supaya adonan tdk kering. Nyalakan panci kukusan dng api sedang.
- Apabila panci kukusan sdh mendidih matikan api. Lalu masukan bakpao lipat yg pertama kali di buat, setelah itu nyalakan api kompor kukus 12 menit dng api sedang. Saat sdh 12 menit matikan api. Jng lngs dibuka tutup panci kukus yg sebelumbya di tutup kain serbet, tunggu 1menit,buka tutup panci sedikit tunggu 5-6 mnt baru angkat bakpao
- Siapkan isian bakpao, tempe bumbu rawon. Bersama selada. Lalu lepas kertas roti disela bakpao (saat melepas kertas roti bisa di lakukan saat mengangkat bakpao dari panci kukusan) ambil daun selada letakkan di lipatan tengah lalu isi 1 sdt munjung tempe bumbu rawon.. Lakukan sampai habis
- Bakpao lipat pandan isi tempe bumbu rawon ini enak banget ciri khas indonesia banget😂😁 bakpao nya empuk dan lembut. Hasilnya menuk menul. Dan tempe bumbu rawon pun enak banget di padu dng bakpao serta selada segar
So that is going to wrap it up with this special food bakpao lipat pandan isi tempe bumbu rawon recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
