Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lodeh tahu tempe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lodeh Tahu Tempe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Lodeh Tahu Tempe is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lodeh tahu tempe using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lodeh Tahu Tempe:
- Get 10 buah tahu gembos
- Take 1 papan tempe semangit
- Take 250 gr udang, kupas dan cuci bersih
- Take 2 buah wortel, potong dadu
- Prepare 500 ml santan
- Prepare 1 buah daun bawang
- Prepare 3 lembar daun jeruk
- Get 1 lembar daun salam
- Prepare 2 batang serai
- Take 2 iris lengkuas
- Take 3 buah cabe hijau (sesuai selera)
- Get sesuai selera Cabe rawit
- Get 2 buah tomat hijau/ merah
- Prepare 7 siung bawang merah, rajang
- Prepare 5 siung bawang putih, rajang
- Prepare Gula
- Take Garam
- Get Minyak utk menumis
Steps to make Lodeh Tahu Tempe:
- Tumis bawang merah, bawang putih, lengkuas dan serai hingga layu. Tambahkan daun jeruk, daun salam tumis hingga wangi dan tidak langu
- Masukkan udang dan wortel. Tumis dengan bumbu tambahkan air sedikit masak hingga udang berubah warna
- Masukkan tahu gembos dan tempe semangit lalu tuang santan masak hingga mendidih. Tambahkan gula, garam dan koreksi rasa. Sesekali diaduk agar santan tidak pecah. Sebelum diangkat masukkan daun bawang, potongan cabe hijau dan cabe rawit
So that is going to wrap this up with this special food lodeh tahu tempe recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!