Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meat pies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meat pies is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Meat pies is something which I have loved my entire life. They are fine and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this recipe, we must first prepare a few components. You can cook meat pies using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meat pies:
- Take Dough
- Make ready Ground meat
- Prepare Vegtables
- Make ready Cooking oil
How to prepare Meat Pie (Fish & Veg Pie as well). Chunky Chilli Beef And Cheese Meat Pie Recipe. These useful spices can be used to cook so many different meals! Some recipes dating back to the middle ages.
Steps to make Meat pies:
- Make dough
- Mix grounded meat of choice with veggies of choice
- Add meat to circle of dough and fold like an omlette
- Press fork around edge to seal
- Fry in oil such as veggie oil, canola oil, peanut oil, etc. Choose one.
- Wait until golden brown
- Serve
See more ideas about Recipes, Cooking recipes, Meat pie. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. We have hundreds of meat pies to choose from. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
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