Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, rendang kambing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rendang Kambing is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Rendang Kambing is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rendang kambing using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rendang Kambing:
- Make ready 1 L Santan (dari 1/2bh Kelapa)
- Take 750 g Daging Kambing (potong 3x3x3cm)
- Prepare 1 btg Serai (memarkan)
- Get Garam + Gula
- Make ready 3 sdm Air Asam Jawa (atau 3bh Asam Kandis)
- Make ready Haluskan :
- Make ready 10 sg BaMer
- Take 3 sg BaPut
- Take 50 g Cabe Merah
- Take 10 g Cabe Rawit
- Make ready 2 cm Kunyit
- Get 2 cm Jahe
- Make ready 1 cm Lengkuas
Steps to make Rendang Kambing:
- Didihkan santan bersama bumbu halus dan serai
- Masukan daging kambing, garam, gula, aduk rata
- Masak hingga daging empuk dan air menyusut
- Tuangkan air asam, aduk rata
- Angkat dan Sajikan panas
So that is going to wrap it up for this special food rendang kambing recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
