Scotch egg
Scotch egg

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, scotch egg. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Scotch egg is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Scotch egg is something which I have loved my whole life.

We've fallen hard for Scotch eggs—the gastropub staple—cooked eggs swaddled in sausage meat, then breaded and fried. Scotch eggs are classic pub food, but they're also great snacks or appetizers. Since they take a little time to assemble you'll need to plan ahead.

To begin with this particular recipe, we have to prepare a few ingredients. You can have scotch egg using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Scotch egg:
  1. Prepare 4 boiled eggs
  2. Take 6 pieces sausage
  3. Take 1 tsp curry
  4. Make ready 1 tsp thyme
  5. Prepare 1 tsp seasoning
  6. Prepare 1 raw egg for egg wash
  7. Prepare 2 cups blended cornflakes
  8. Get Flour for dusting

They're worth the effort for a Place the eggs, still in their shells, in a pan of cold salted water. Place over a high heat and bring to. Find scotch egg stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Scotch egg:
  1. Blend your sausages add curry, thyme n seasoning blend it smooth i used food processor dnt add water when blending
  2. Roll d boiled eggs in a flour Cover d eggs with d blended sausage dip in a raw egg
  3. Coat it with blended cornflakes
  4. Fry till golden brown serve n enjoy

Keep this simple scotch egg recipe handy when you make them for your next party, because You see these eggs wrapped in minced meat? These are called Scotch egg, a popular pub snack in. Scotch eggs are hard-boiled eggs wrapped in sausage meat, breaded and fried. Served with a delicious mustard dipping sauce, this is quintessential British fare. Who said British food is bland?

So that is going to wrap it up with this special food scotch egg recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!