Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kulfa curry meal for lunch..!. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
#Kofta #KoftaCurry #KoftaRecipe #BestLunchMealKofta Curry is a very famous food of Pakistan, India and Bangladesh. Koftas are made with various types of meat. It's the absolute worst - overpaying for a mediocre lunch for one serving while you're at work.
Kulfa curry meal for lunch..! is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kulfa curry meal for lunch..! is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have kulfa curry meal for lunch..! using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kulfa curry meal for lunch..!:
- Get 3 bunches Kulfa
- Prepare 100 grams Mutton
- Make ready 2 large Onions
- Prepare 1 large tomato
- Get Oil for cooking
- Prepare 1 tsp Ginger
- Take 1 tsp garlic paste
- Prepare 1 tsp salt
- Take 1 tsp red chilli powder
- Get 1/2 teaspoon Turmeric powder
This recipe is full of veggies and fresh flavor. I make my panang curry with lots of bell peppers and carrots, and optional tofu for extra protein. It's a perfectly satisfying weeknight meal for cold days. Daily Harvest grain bowl with leftover protein from the night before or scrambled eggs.
Steps to make Kulfa curry meal for lunch..!:
- Firstly chop all vegetables onions, tomatoes & Kulfa bunches wash well three times and set aside in water
- Now pick a pressure cooker add chopped onions, tomatoes, mutton, oil,all spices and a glass of water then cover the lid cook it till 3-4 whistles
- Once it’s done open the lid fry well using a wooden spoon fry till oil separates then add the chopped kulfa drained well out of water then add only a cup of water stirr for three minutes then again cover the lid till two to three whistles
- Then lastly open it and sauté till the water is absorbed then let the oil set on the layer it’s ready to serve
- Enjoy with family with chapati or rice ether !!!!!!
This is the same recipe from above. If I don't have one for breakfast, I'll usually have one for lunch. This Vegetarian Coconut Curry recipe is an easy Thai curry that transforms boring weeknight dinners into a meal worth getting excited for! So I've had this love/hate relationship with Thai curries for a while now. Our rocky history goes something like this This Thai Red Curry Meal Prep recipe is a vegan lunch idea that will have you looking forward to lunch this week!
So that is going to wrap this up for this special food kulfa curry meal for lunch..! recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
