Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, tumis daging kambing paprika. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tumis Daging Kambing Paprika is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tumis Daging Kambing Paprika is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tumis daging kambing paprika using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tumis Daging Kambing Paprika:
- Make ready 200 gr daging kambing
- Take 20 gr paprika hijau, potong kotak
- Take 20 gr paprika merah, potong kotak
- Prepare 70 gr kol, iris kotak
- Make ready 2 sdm minyak goreng
- Prepare 250 ml air
- Take Bumbu
- Take 3 siung bawang putih,
- Take 3 siung bawang merah
- Take 1 lombok keriting
- Take 1,5 cm jahe
- Prepare 1/2 sdm kecap asin
- Make ready 1/2 sdm kecap manis
- Make ready 7 gr gula jawa
- Make ready 1/4 sdt penyedap rasa
- Get Sejumput garam
- Take Pelengkap
- Get Bawang goreng
Steps to make Tumis Daging Kambing Paprika:
- Rebus daging (presto) sampai empuk, lalu potong-potong. Sisihkan
- Cuci bersih semua bahan bumbu, Iris tipis bawang merah dan bawang putih dan cincang jahe, lalu potong kotak paprika dan iris cabe keriting, potong² kol, sisihkan.
- Tumis bawang sampai layu, masukkan paprika sampai layu dan masukkan daging aduk perlahan. Tambahkan air, garam, gula, 2 kecap, penyedap, aduk sampai bumbu meresap lalu tambahkn kol. Tes rasa sampai ras yang diinginkan.
- Angkat dan taburi bawang merah.
So that’s going to wrap it up with this exceptional food tumis daging kambing paprika recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!