Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg rolls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home!
Egg rolls is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg rolls is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook egg rolls using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Egg rolls:
- Take 1 cup flour
- Get 1 tspn of baking powder
- Get 2 tblspn of butter
- Get 1 tspn of sugar
- Prepare 4 boiled eggs
Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. These Chinese homemade egg rolls rival any restaurant! They are bursting with juicy pork, cabbage These egg rolls also freezer beautifully for fabulous instant lunches or snacks or whenever you need.
Instructions to make Egg rolls:
- In a clean bowl add in ur flour, sugar,baking powder and mix thoroughly
- Add in ur butter and mix well
- Add in ur cold water and mix untill u get a sticky dough
- Sprinkle some flour on ur working surface and place the dough on the surface and one's
- U can add more flour if the dough is too sticky
- Cut out a little bit of ur dough and roll in a circle, cut the edges of the dough where is too thick
- Take out ur egg and wrap with the flat dough, make sure the egg is completely covered with the dough
- U then cut out the excess dough on the side, roll the egg with ur palm until smooth
- Once u re done set aside and leave it to rise for about 15 minutes, fry in hot oil but on medium heat, until golden brown and crusty. enjoy
The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
So that’s going to wrap this up for this exceptional food egg rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
