Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, maraq daging kambing. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Daging kambing merupakan bahan makanan yang nikmat namun memerlukan pengolahan yang tepat. Jangan sampai setelah di masak, daging kambing terasa keras. Ingin memasak daging kambing, tapi belum tahu hendak memasak apa?
Maraq daging kambing is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Maraq daging kambing is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have maraq daging kambing using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Maraq daging kambing:
- Prepare 1 kilo daging kambing
- Get Bumbu rebus daging:
- Prepare 3 ruas jari jahe
- Prepare 1/2 butir Biji pala
- Prepare 1 batang kayu manis
- Get 5 butir cengkeh
- Get 3 lembar daun salam
- Prepare 7 butir kapolaga india
- Make ready secukupnya Garam
- Take Secukupnya gula pasir
- Prepare Bumbu halus :
- Get 1 sdk teh jinten (sangrai)
- Get 1 sendok makan lada(sangrai)
- Take 5 siung bawang putih
- Make ready 2 ruas jari kunyit (sangrai)
- Make ready 1 buah Bawang bombay (potong dadu)
- Get 1 buah tomat (potong dadu)
- Prepare Cabe rawit merah untuk taburan
- Take secukupnya Minyak sayur
Apakah Mengkonsumsi Daging Kambing Menyebabkan Banyak Penyakit? Jakarta - Daging kambing bisa diolah menjadi berbagai hidangan enak. Sediakan bahan bahan bumbu tongseng daging kambing komplit dan ikuti resep cara masak masakan kambing tongseng selengkapnya. Mengolah masakan daging kambing, memang gampang-gampang susah.
Instructions to make Maraq daging kambing:
- Rebus atau presto daging yg sudah di cuci dg bumbu2 rebus daging sampai matang sisihkan.
- Tumis bawang bombay yg sdh di potong2 hingga layu, lalu masukkan bumbu2 yg sdh dihaluskan hingga matang dan harum
- Lalu masukkan bumbu yg sudah di tumis td ke dalm rebusan daging yg sdh matang, masukkan, sdikit gula pasir, cabe rawit merah dan irisan tomat masak sbntar matang deh
Daging kambing memiliki citarasa dan aroma yang khas. Lihat juga resep Tengkleng Kambing (No Santan) enak lainnya. Inilah resep tongseng daging kambing tanpa santan yang bisa kamu coba di rumah. Resep Tongseng Daging Kambing Tanpa Santan, Satu Versi yang Wajib Kamu Coba. Gemar menyantap daging kambing tetapi enggan mengolahnya sendiri karena khawatir teksturnya tidak sesuai harapan Anda?
So that is going to wrap it up with this special food maraq daging kambing recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
