Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tongseng kambing (tanpa santan). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tongseng Kambing (tanpa santan) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tongseng Kambing (tanpa santan) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook tongseng kambing (tanpa santan) using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tongseng Kambing (tanpa santan):
- Get 1 kg daging kambing (iris)
- Get Secukupnya air untuk merebus kambing
- Prepare Bumbu Halus
- Prepare 8 bawang putih
- Make ready 10 bawang merah
- Prepare 3 cabai rawit
- Prepare 2 butir kemiri (sangrai)
- Get 2 ruas kunyit
- Prepare Secukupnya lada
- Take Bahan tumis
- Prepare 6 lembar daun salam
- Prepare 3 batang sereh (digeprek)
- Make ready Kecap manis
- Prepare Secukupnya garam, gula, lada, kaldu penyedap
- Take Pelengkap
- Get 1/4 kubis (potong sesuai selera)
- Get 10 cabai rawit utuh
- Make ready 2 buah tomat (ukuran sedang)
- Get 2 daun bawang (iris menyamping)
Steps to make Tongseng Kambing (tanpa santan):
- Rebus daging kambing dan tambahi garam. Rebus selama 45 menit atau sampai daging empuk.
- Blender bumbu halus
- Tumis bumbu halus beserta sereh dan daun salam hingga agak mengering.
- Masukkan kambing lalu tambahkan kecap manis, garam, gula, dan lada. Aduk aduk hingga bumbu merata semua
- Tambahkan air hingga daging hampir terendam semua lalu masukkan kol
- Masak hinggal kol layu lalu masukkan tomat, daun bawang, dan kaldu penyedap.
- Koreksi rasa.
- Kambing sudah siap dihidangkan ☺️
So that is going to wrap it up for this exceptional food tongseng kambing (tanpa santan) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
