Egg-in-Egg 🍙 Rice Ball
Egg-in-Egg 🍙 Rice Ball

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg-in-egg 🍙 rice ball. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cut bacon and pour sunflower oil in pan. Cool bacon down then crush in blender. My friend showed me how to make bacon flake.

Egg-in-Egg 🍙 Rice Ball is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Egg-in-Egg 🍙 Rice Ball is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg-in-egg 🍙 rice ball using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg-in-Egg 🍙 Rice Ball:
  1. Get 100 g block bacon
  2. Make ready 1/2 cup sun flower oil
  3. Make ready 5 boiled quail eggs
  4. Prepare 1 bowl cooked rice
  5. Make ready 1 sheet Nori dried seaweed
  6. Prepare Mash potato

It can either be made with Japanese seasonings or with. See more details in How To Make Rice and How To Make Sushi Rice. Various Fillings for Onigiri (Japanese Rice Balls). Because of its popularity in Japan, all different appetizing flavors/fillings of onigiri can be found in Japanese convenience stores.

Steps to make Egg-in-Egg 🍙 Rice Ball:
  1. Cut bacon and pour sunflower oil in pan
  2. Fry with low heat for 20 minutes till good brown.
  3. Cool bacon down then crush in blender.
  4. Mix bacon flake with mashed potato.
  5. Make a ball with quail eggs and mashed potato. Wrap with Nori sheet
  6. Make egg-shape rice ball. Cut Nori seaweed like this photo.
  7. Enjoy!

You can get rice ball of various flavors and a jar of glutinous rice at your local Asian food market. You can also make your own glutinous rice, but that 's a different story. Roll the rice ball in the remaining eggs and then roll that into the bread crumbs. Deep-fry rice balls until browned, place on a paper towel lined plate or dish. Before serving garnish with cheese and/or the extra sauce.

So that’s going to wrap it up with this special food egg-in-egg 🍙 rice ball recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!