Tengkleng Kambing
Tengkleng Kambing

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tengkleng kambing. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tengkleng Kambing is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Tengkleng Kambing is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have tengkleng kambing using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tengkleng Kambing:
  1. Get 500 gram tulang kambing
  2. Prepare 500 ml santan
  3. Take Secukupnya Air
  4. Get Secukupnya Garam
  5. Get Secukupnya Gula pasir
  6. Take 1 sashet penyedap rasa (ro*co)
  7. Make ready Bumbu Halus
  8. Prepare 8 siung bawang merah
  9. Get 5 siung bawang putih
  10. Take 1 kapulaga
  11. Prepare 1 cengkeh
  12. Prepare 1 bunga lawang
  13. Prepare 1 sdm ketumbar (non bubuk)
  14. Take 1 sdt merica (non bubuk)
  15. Make ready 1 biji kemiri
  16. Take 3 cm jahe
  17. Prepare 3 cm kunyit
  18. Prepare 3 cm kayu manis
  19. Take Bumbu Cemplungan
  20. Prepare 5 lembar daun salam
  21. Take 5 lembar daun jeruk
  22. Prepare 1 batang sereh
  23. Prepare 3 cm lengkuas
Steps to make Tengkleng Kambing:
  1. Rebus tulang selama ± 1 jam menggunakan air biasa.
  2. Haluskan semua bumbu halus. Sisihkan
  3. Tumis bumbu halus sampai matang
  4. Jika air rebusan tulang tinggal sedikit, masukkan santan, bumbu cemplungan dan bumbu halus yang sudah di tumis
  5. Masukkan garam, gula pasir dan penyedap. Cek rasa dan tunggu sampai matang
  6. Siap di nikmati

So that’s going to wrap it up with this exceptional food tengkleng kambing recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!