Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, 65. serundeng daging kambing. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
- Serundeng Daging Kambing is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. 65. Serundeng Daging Kambing is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have 65. serundeng daging kambing using 26 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 65. Serundeng Daging Kambing:
- Get 500 gr daging kambing
- Get 1 buah kelapa agak muda (parut)
- Get 3 lembar daun salam
- Make ready 4 lembar daun jeruk
- Take 3 batang sereh
- Make ready 1 ruas jari lengkuas
- Prepare 1 buah jeruk nipis peras airnya
- Get 1 potong nanas cincang kasar
- Make ready Bumbu Halus
- Make ready 10 siung bawang putih
- Take 13 siung bawang merah (agak kecil)
- Make ready 2 genggam cabe rawit (kurleb 30 biji)
- Take 2 sdt ketumbar
- Make ready 1 sdt merica
- Take Secukupnya gula merah sisir tipis2
- Prepare 1 sdt garam
- Make ready 1 sdt totole
- Prepare 1 ruas jari kunyit
- Get 1 ruas jari jahe
- Take 1 batang sereh iris2
- Prepare Bumbu Marinasi
- Make ready 2 siung bawang putih
- Take 2 buah kemiri
- Make ready 1 ruas jari kunyit
- Take 1 sdt ketumbar
- Get 1 sdt garam
Instructions to make 65. Serundeng Daging Kambing:
- Keluarkan daging dari kulkas, lalu potong2 kemudian baluri dengan perasan jeruk nipis dan nanas cincang…diamkan kurleb 10 menit
- Cuci bersih daging kambing, lalu baluri dengan bumbu marinasi yg sudah dihaluskan sambil diremas2 supaya meresap…diamkan kurleb 10 menit
- Setelah 10 menit, masukkan daging kambing dalam wajan, lalu tutup wajan dan nyalakan api kecil saja…tunggu hingga daging matang dan empuk masak kurleb 15 menit
- Sambil menunggu daging matang, siapkan bumbu halus untuk serundeng
- Tuang bumbu halus kedalam wajan, masukkan daun salam, daun jeruk, batang sereh dan lengkuas geprek…lalu nyalakan api kecil kemudian masukkan kelapa parut, aduk hingga merata
- Masukkan daging kambing, aduk kembali hingga semua tercampur rata…..koreksi rasa. Gunakan api kecil saja ya moms…agar kelapa dan bumbunya matang tanpa gosong 😁
So that’s going to wrap this up with this special food 65. serundeng daging kambing recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
