Sate Kambing πŸ‘
Sate Kambing πŸ‘

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sate kambing πŸ‘. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sate Kambing πŸ‘ is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sate Kambing πŸ‘ is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sate kambing πŸ‘ using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sate Kambing πŸ‘:
  1. Get 1 kg daging kambing
  2. Take secukupnya kecap manis
  3. Prepare 1 sdm (munjung) margarin, lelehkan
  4. Get secukupnya kaldu bubuk
  5. Get 8 lembar daun pepaya, remas-remas
  6. Get secukupnya tusuk sate
  7. Prepare Bumbu halus :
  8. Make ready 8 siung bawang merah
  9. Get 4 siung bawang putih
  10. Take 3 butir kemiri
  11. Get 1 1/2 sdt ketumbar
  12. Get secukupnya garam
Instructions to make Sate Kambing πŸ‘:
  1. Potong-potong daging kambing dengan bentuk dadu, lalu bungkus daging kambing dengan daun pepaya yang sudah diremas-remas sebelumnya, diamkan selama Β± 30 menit.
  2. Tumis bumbu halus hingga harum, kemudian marinasi daging dengan bumbu yang sudah ditumis, tambahkan margarin cair, kaldu bubuk dan kecap manis secukupnya, aduk rata, koreksi rasa.
  3. Tusuk-tusuk daging dengan tusukan sate.
  4. Bakar sate di atas arang atau pemanggang, bolak balik dan sesekali oles dengan sisa bumbu, bakar sate hingga matang sempurna, angkat.
  5. Sajikan sate dengan saus kesukaan, enjoy!πŸ‘

So that’s going to wrap this up with this special food sate kambing πŸ‘ recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!