Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kari kambing labu air. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kari kambing labu air (Foto : @syaffasegaff/Instagram). Salah satu makanan yang enak disantap saat sedang berkumpul dengan keluarga adalah kari kambing labu air. Nah, bagi Anda yang ingin segera mencoba, langsung saja simak cara membuatnya seperti yang sudah.
Kari kambing labu air is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Kari kambing labu air is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have kari kambing labu air using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kari kambing labu air:
- Take 250 gram daging kambing campur tulang
- Get 1/2 buah labu air potong menjadi bagian2 kecil
- Prepare 500 ml santan kekentalan sedang
- Make ready Garam
- Prepare 2 SDM kelapa giling
- Take Bumbu halus:
- Make ready 6 siung bawang merah
- Prepare 3 siung bawang putih
- Get 6 buah cabe merah keriting
- Take 5 buah rawit
- Take 1/2 jempol jahe
- Get 5 buah asam sunti
- Prepare 2 SDM kelapa gonseng
- Prepare Masing2 1/2 sdt lada,adas manis,jintan,pala dan kas kas
- Take 2 SDM ketumbar bubuk
- Take 1 SDM bubuk cabe merah campur dg 3 SDM air
- Get Bumbu pelengkap:
- Take Masing masing 2 butir kapulaga, Lawang,cengkeh
- Make ready Kayu manis dan Laos
- Get Daun kari, salam,pandan dan serai
Kari kambing is a goat curry that is popular in Malaysia and Indonesia. It is made with a combination of goat meat cut into chunks, potatoes, tomatoes, curry leaves, ginger, onions, coconut milk, chili peppers, and various other spices such as galangal, turmeric, and lemongrass. The curry is simmered until the. Makan kuah kari panas-panas bersama nasi putih.
Instructions to make Kari kambing labu air:
- Bersihkan daging kambing beri garam.siapkan bumbu halus.aduk dalam daging sisihkan.tumis 1 siung bawang merah dan bawang putih iris beserta bumbu pelengkap setelah tercium aroma masukkan cabe bubuk yg di campur air.setelah membuih baru masukkan daging kambing yg telah di lumuri bumbu halus.masak hingga bumbu meresap.sambil menunggu Balur kelapa giling dan sedikit garam pada labu yg telah di potong.
- Setelah bumbu mulai meresap dan minyak naik, tambahkan santan Aduk rata,kemudian terakhir masukkan labu.
Tips untuk sedapkan kuah kari, masukkan air sedikit lagi dan tumis sehingga pecah minyak. Tidak kisahlah sama ada kambing bakar, kari kambing, sup kambing dan lain-lain. Memang sedap sangat, makan sampai menjilat jari bukan. Cara menanam labu air tidaklah sulit. Panduan mudah budidaya labu sayur ini bisa untuk petani dan para hobi berkebun di rumah.
So that’s going to wrap it up with this exceptional food kari kambing labu air recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
