Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hotdog sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hotdog sausage is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Hotdog sausage is something that I’ve loved my entire life.
Learn how to make fresh Hot Dog Sausage! I hope you enjoy this easy Hot Dog Sausage Recipe! A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun.
To begin with this recipe, we have to prepare a few ingredients. You can have hotdog sausage using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hotdog sausage:
- Prepare Salt
- Prepare Yeast
- Make ready Sugar
- Make ready Melted butter
- Make ready 1 egg
- Prepare Some worm milk
- Get All purpose flour
- Make ready Sausage (10)
A hot dog is a kind of sausage, while a sausage is a generic term that describes any combination of meat, seasonings, fat, preservatives, and fillers, injected into a cylindrical casing. There are many tall tales about the way in which hot dogs are made, but the National Hot Dog and Sausage Council is eager to tell the real story. Hot Dog Sausages. this link is to an external site that may or may not meet accessibility guidelines. Hot dogs and sausages are easy on the budget and can be used in all kinds of meal combinations.
Steps to make Hotdog sausage:
- Add yeast,Sugar,warm milk and leave it about 2 to 5 minutes till well mixed.
- Add the dry ingredients flour,Salt,Sugar,Mix it together to set it aside,and check if the yeast is well proved.and add to the dry ingredients then add your melted butter,1egg then mix it together till it is totally absorbed,until a soft dough is formed and smooth (it takes 10minutes)
- Mix it until it's elastic,put it in a bowl and add little melted butter on the dough and so that it doesn't stick and cover it and let it rest,for about an hour…While resting
- Boil the sausage links for a little bit so that it will be fully cooked and allow it to cool down before putting them in my dough.
- Brush the pan with some butter,and sprinkle a generous amount of flour on the butter and evenly spray all over the pan.
- Check dough until it has risen to two and half of about the size and mix it again for the air around can go down.
- Add the flour on the work surface and divide the dough into ten(10) equal parts,roll it each piece into a long roll,
- Roll the dough around the sausage and allow opening with sausage around the opening for it to rise,cover it when you finish and allow it to rise for 15minutes.brush it with egg wash and baked it for 350°preheated oven and 15minutes till it's golden brown…
They go with mac and cheese, beans, and scalloped potatoes. See more ideas about Hot dogs, Hot dog recipes, Dog recipes. Sausage Green Bean Potato Casserole - A hearty side dish loaded with sausage kielbasa, baby potatoes, green beans, seasoning. Hungry dog with a sausage on the Hot dog - grilled sausage in a bun with sauces isolated on white. A hot dog sausage is normally like a frankfurter or wiener - skinless or with a very fragile thin skin, normally smoked, and with a smooth textured filling - they can be eaten cold.
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