Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, asam pedas kambing mlinjo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asam pedas kambing mlinjo is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Asam pedas kambing mlinjo is something that I have loved my entire life. They’re nice and they look fantastic.
Usually I will cook chicken asam pedas, however, this time my husband requested mutton for a change. Hope you will try this recipe and let me know the. Lihat juga resep Kulit Melinjo Tumis Pedas Teri Pete enak lainnya.
To get started with this particular recipe, we must prepare a few ingredients. You can have asam pedas kambing mlinjo using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asam pedas kambing mlinjo:
- Take 1/4 kg daging kambing
- Take 2 genggam Kulit mlinjo
- Prepare 6 buah tahu putih kecil Iris dadu
- Make ready 7 bh bawang merah agak besar Iris
- Get 3 bh bawang putih Iris
- Make ready 7 cabe rawit (bisa lebih) Iris
- Take 4 Tomat hijau Iris
- Take 1 tomat merah + 7 cabe merah keriting (dihaluskan)
- Get 3 dn salam
- Prepare Lengkuas
- Make ready secukupnya Garam
- Make ready 1 bks Royco
- Take 3 batang bw polong (aq ambil batang putihnya aja)
Ciri khas sayur asem yakni perpaduan rasa asem yang menonjol, ada manisnya, asin bahkan ada rasa pedas, variasi sayuran di dalamnya. Asam pedas (Indonesian and Malay: asam pedas, Minangkabau: asam padeh, English language: sour and spicy) is a Minangkabau and Malay sour and spicy fish stew dish. Resep Kari Kambing Melinjo ini pasti jadi salah resep Idul Adha favorit. Hewan domba dan kambing merupakan hewan ternak yang mudah untuk diternakkan.
Instructions to make Asam pedas kambing mlinjo:
- Cuci daging lalu potong dadu
- Didihkan air lalu rebus daging kurleb ½ jam dg api sedang
- Tumis sebentar bawang merah,bawang putih,lengkuas,cabe rawit,lalu masukan cabe + tomat yg dihaluskan hingga harum,lalu dn salam,aduk2 hingga harum lalu matikan.
- Masukan kulit mlinjo ke daging yg lagi direbus biarkan hingga agak empuk lalu masukan tahu dan bumbu tumis biarkan mendidih sekali lagi,angkat lalu beri garam n Royco plus gula pasir sedikit,sajikan dg ditaburi bawang goreng.
Kambing dan domba populasinya sudah tersebar secara Ada juga yang memberi larutan campuran minyak kelapa, air kelapa muda, garam dan asam jawa. Beragam sajian daging kambing yang mengugah selera. Campurkan gula merah, asam jawa dan air. Melinjo (Gnetum gnemon Linn.) atau dalam bahasa Sunda disebut Tangkil, di Kapuas Hulu, Kalbar dinamai: 'bidau' adalah suatu spesies tanaman berbiji terbuka (Gymnospermae) berbentuk pohon yang berasal dari Asia tropik, melanesia. Suka makanan dengan citarasa asam dan pedas?
So that’s going to wrap it up with this special food asam pedas kambing mlinjo recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
