Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, rawon kambing. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rawon Kambing is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Rawon Kambing is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook rawon kambing using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rawon Kambing:
- Make ready Bumbu halus:
- Make ready 10 buah bawang merah
- Prepare 5 buah bawang putih
- Get 1 jempol kunyit
- Prepare 5 buah kemiri sangrai
- Take 1/2 sdt jinten
- Get 1 sdt ketumbar
- Take Bumbu tidak dihaluskan :
- Prepare 4 lembar daun salam
- Prepare 5 lembar daun jeruk
- Prepare 3 batang serai
- Prepare 1 buah tomat
- Prepare 10 buah kluwek
- Take 1 jempol jahe
- Take 1 jempol lengkuas
- Take 600 gr daging kambing
- Prepare 1,5 liter air putih
- Take 1,5 sdt garam
Steps to make Rawon Kambing:
- Cuci daging potong dadu. Sisihkan
- Belah dan ambil daging kluwek kemudian haluskan kluwek
- Blender semua bumbu yang dihaluskan.
- Keprek jahe, serai, lengkuas, potong tomat
- Dalam panci press cooker, tumis semua bahan bumbu halus dan kasar, tumis selama 10 menit, matikan kompor lalu masukan air dan daging. Tutup panci press cooker, masak selama 30 menit.
- Biarkan uap dan bunyi desisnya hilang baru buka tutup pancinya.
So that’s going to wrap it up with this special food rawon kambing recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
