Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet and sour lychee chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet and Sour Lychee Chicken is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sweet and Sour Lychee Chicken is something which I’ve loved my whole life.
Use a can of lychee to cook this chicken and lychee in sweet & sour sauce. This unique take on a familiar dish will instantly be your family's new favorite dish. Unlike other typical sweet and sour sauce, this version incorporates lychee syrup from canned lychee.
To get started with this recipe, we must prepare a few ingredients. You can have sweet and sour lychee chicken using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Lychee Chicken:
- Get 4 bulk chicken thigh (cut diced)
- Make ready 1 canned lychee
- Get 1 red chilli (thinly sliced)
- Prepare 1 thumb ginger (thinly sliced)
- Take 1 spring onion
- Make ready 4 garlic (chopped)
- Make ready 1/2 onion (cut quarter)
- Make ready 1 tbsp tomato sauce
- Take Corn starch
- Get Starch
- Get Oil
Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. My sister Anna shared this sweet and sour chicken recipe with me because her family absolutely loved it. It's a winner indeed; the best orange chicken I'm super thrilled that I know exactly what went into this sweet and sour chicken; no preservatives and I even used organic chicken. #patontheback. I am a complete sucker for sweet and sour chicken when it comes to take-out.
Steps to make Sweet and Sour Lychee Chicken:
- Marinade chicken with soy sauce and pepper for at least 10 minutes or put it in a fridge overnight.
- Heat the pan and oil. While waiting, mix chicken with corn starch. Stir and cover quickly before frying.
- Fry the chicken then set aside.
- Heat the saucepan, oil, then put garlic and ginger in until the garlic turn golden brown. Next put the chilli in and onion, followed by lychee with the liquid. Add tomato sauce, sugar, pepper, and salt.
- Bring the chicken in. Last, put spring onion in. Stir until it is all cooked.
What makes this recipe so perfect is that the chicken is first fried to get that crisp exterior. Then it gets baked in a low temperature for an hour, really letting the sweet and sour flavors meld right into the chicken. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. An Easier, Healthier Sweet and Sour Chicken.
So that is going to wrap it up for this special food sweet and sour lychee chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
