Hotdog pot pie
Hotdog pot pie

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, hotdog pot pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lightly butter or spray with non-stick spray a deep dish pie pan or shallow casserole. Add cooked cubed turkey and the vegetables. Cover with the upper pie crust and flute.

Hotdog pot pie is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hotdog pot pie is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hotdog pot pie using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hotdog pot pie:
  1. Take ◆◆◆◆◆◆◆◆◆cust◆◆◆◆◆◆◆◆◆
  2. Prepare 1 cup seasoned flour
  3. Make ready 1/2 cup water
  4. Get 1/3 cup vegetable oil
  5. Prepare 2 teaspoon baking powder
  6. Take ◆◆◆◆◆◆◆◆filling◆◆◆◆◆◆◆◆◆
  7. Prepare 3/4 pound mixed vegetables, I used colored carrots and cauliflower
  8. Take 1-1/4 pound beef hotdogs
  9. Prepare 1/4 cup vegetable oil, for sautéing
  10. Get 1/2 cup milk
  11. Get 2 heaping tablespoons of seasoned flour

A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood. Homemade chicken pot pie might just be one of the most comforting dishes of all time.

Instructions to make Hotdog pot pie:
  1. Preheat oven 350° Fahrenheit
  2. Mix the oil seasoned flour, baking powder, and water. It will be like a batter. Pour 3/4 of mixture into a pie pan that has been sprayed with nonstick cooking spray.
  3. Bake the batrer till bottom crust is firm
  4. Heat 1/4 cup of oil in pan. Sauté the veggies and chop hotdogs adding to vegetables. Sauté till vegetables are tender
  5. Add flour to make gravy
  6. Stir till its coated everything
  7. Add milk and stir constantly. When thickened add to top of bottom crust.
  8. Pour the rest over the top of filling. This will be rustic looking
  9. Bake 30 minutes till bubbling and top is a bit firm
  10. Let sit 7 minutes slice and serve I hope you enjoy!
  11. If you don't want as spicy substitute a little of seasoned flour for all purpose flour.

This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew. Chicken Pot Pie Domes. featured in Epic Party Dishes. A great household hit that'll have your family going back. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken!

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