Steamed healthy lunch
Steamed healthy lunch

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steamed healthy lunch. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Your diet doesn't stop just because you left the house. Steaming vegetables is the healthiest way to eat them, and also the easiest. Add some butter, lemon, or your favorite spices to twist them up. "A fast and healthy winter lunch is a baked sweet potato with cottage cheese and steamed broccoli.

Steamed healthy lunch is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Steamed healthy lunch is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook steamed healthy lunch using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed healthy lunch:
  1. Prepare 1/2 cup boiled ndengu kamande
  2. Take 1 cup shredded cabbage
  3. Take 1/4 cup shredded beet root
  4. Get 1/2 cup shredded spinach whole
  5. Prepare 1/4 cup shredded carrots
  6. Take 2 cup cut lady fingers
  7. Get 1/2 cup cut broccoli
  8. Get 1 tsp Black pepper
  9. Make ready to taste Rock Salt
  10. Make ready 2 tbsp coconut oil

Don't be fooled by the "breakfast" label, this tasty sandwich is steaming any time of the day. Find healthy, delicious lunch recipes including wraps, vegan and vegetarian recipes, and kid-friendly lunches. Healthier Recipes, from the food and nutrition experts at EatingWell. Lunch can sometimes be a challenge.

Instructions to make Steamed healthy lunch:
  1. Put all your vegetables in a pan, add a little water and stem for 10 minutes as you stir.
  2. Add in your kamande, black pepper, coconut oil and salt.
  3. Serve with avocado.
  4. Enjoy

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