Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bakso sapi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bakso Sapi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Bakso Sapi is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook bakso sapi using 29 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bakso Sapi:
- Prepare BAHAN BAKSO :
- Get 500 gr Daging Sapi Giling
- Make ready 70 gr/ 7 sdm Tepung Tapioka
- Take 3 siung Bawang Putih, haluskan
- Prepare 2 sdt Garam
- Take 1 butir Putih Telur
- Prepare 1 sdt Merica Bubuk
- Take 1 sdt Baking Powder
- Prepare 1 sdt Bawang Merah Goreng, haluskan
- Make ready 2500 ml Air, untuk merebus
- Get Secukupnya Air Es, untuk menampung bakso setelah direbus
- Take BAHAN KUAH :
- Take 2000 ml Air sisa rebusan bakso (bisa pakai sekengkel untuk kuah)
- Make ready 10 siung Bawang Putih, haluskan
- Get 1 sdt Merica Bubuk
- Make ready 1 sdt Garam
- Prepare 2 sdt Kaldu Bubuk
- Make ready BAHAN PELENGKAP :
- Make ready Sawi rebus, potong sepanjang 3 cm
- Take Bawang merah goreng
- Get potong kecil Tahu goreng,
- Get Pangsit goreng
- Take Bakmi rebus dan tiriskan
- Get Bihun direndam air panas lalu tiriskan
- Make ready Seledri, potong kecil-kecil
- Prepare Kecap manis
- Get SAMBAL :(haluskan dengan sedikit garam &beri sedikit kuah bakso)
- Prepare 8 Cabai Rawit, rebus
- Prepare 2 Bawang Putih, rebus
Steps to make Bakso Sapi:
- Haluskan bawang putih dan bawang merah goreng. - - Campur semua bahan bakso dan bumbu yang sudah dihaluskan, aduk rata,
- Ambil adonan bakso secukupnya lalu bulatkan.
- Didihkan air, jika sudah mendidih kecilkan api lalu masukkan bulatan bakso, tunggu hingga bakso mengapung, lalu angkat dan masukkan dalam air es/ air dingin agar proses pematangan daging berhenti. Lalu angkat dan tiriskan.
- Untuk kuahnya, tumis bawang putih halus, tumis hingga layu dan harum lalu pindahkan ke dalam panci tempat merebus bakso-bakso tadi, lalu beri merica bubuk, kaldu bubuk, dan garam. Tes rasa dan sajikan bersama sawi, irisan tahu goreng, bakmi, bihun, pangsit goreng, bawang merah goreng, daun seledri, sambal dan kecap.
So that is going to wrap it up for this exceptional food bakso sapi recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
