🌸 Tumis Daging Sapi & Bakso
🌸 Tumis Daging Sapi & Bakso

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, 🌸 tumis daging sapi & bakso. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

🌸 Tumis Daging Sapi & Bakso is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 🌸 Tumis Daging Sapi & Bakso is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook 🌸 tumis daging sapi & bakso using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🌸 Tumis Daging Sapi & Bakso:
  1. Prepare 125 gr daging sapi, cincang halus
  2. Take 100 gr bakso sapi (+/- 10 pcs)
  3. Get 4 siung bawang putih
  4. Make ready 4 siung bawang merah
  5. Get 1 sdm saos tiram
  6. Take 1 sdm kecap asin
  7. Get 1 sdt gula pasir
  8. Take 1/2 sdt merica bubuk
  9. Get 1/2 sdt kaldu bubuk
  10. Prepare 2 sdm minyak goreng untuk menumis
Steps to make 🌸 Tumis Daging Sapi & Bakso:
  1. Siapkan semua bahan. Daging sapi cincang halus atau bisa dichopper. Bakso dipotong dadu kecil-kecil. Bawang merah & bawang putih cinncang halus. Sisihkan.
  2. Panaskan sedikit minyak goreng, masukkan bawang merah dan bawang putih yang sudah dicincang halus. Tumis hingga harum. Kemudian masukkan daging sapi cincang dan bakso, aduk-aduk hingga rata.
  3. Tambahkan saos tiram, kecap asin, gula pasir, merica bubuk, dan kaldu bubuk. Aduk-aduk hingga tercampur rata. Masak hingga daging sapi matang. Koreksi rasa, matang, angkat.
  4. Tumis daging sapi & bakso siap disajikan. Atau bisa untuk isian pao.

So that is going to wrap this up for this special food 🌸 tumis daging sapi & bakso recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!