Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, krengsengan sapi khas surabaya. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Krengsengan Sapi Khas Surabaya is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Krengsengan Sapi Khas Surabaya is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook krengsengan sapi khas surabaya using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Krengsengan Sapi Khas Surabaya:
- Prepare 500 gram daging sapi
- Prepare 2 lembar daun salam
- Prepare 3 lembar daun jeruk
- Make ready 1 batang sereh, memarkan
- Take 5 cm laos, memarkan
- Prepare 5 buah cabe rawit merah biarkan utuh
- Get 2 sdm kecap manis
- Take 200-250 ml air kaldu rebusan daging
- Make ready Secukupnya garam, gula dan kaldu bubuk rasa sapi
- Make ready Bumbu halus:
- Take 5 siung bawang putih
- Take 7 siung bawang merah
- Get 3 butir kemiri
- Prepare 5 buah cabe merah besar (saya cabe keriting)
- Prepare 5 buah cabe rawit (saya ngga pake)
- Get 1 sdm petis udang
Instructions to make Krengsengan Sapi Khas Surabaya:
- Rebus daging dengan metode 5.30.70 bersama daun salam, jahe dan daun jeruk. Setelah matang, buang bumbu daun dan jahe, pisahkan daginh dan kaldunya.
- Setelah dingin, potong2 daging sesuai selera. Sisihkan.
- Panaskan minyak, tumis bumbu halus hingga tanak dan wangi bersama lengkuas, daun salam, daun jeruk, sereh dan laos.
- Masukkan potongan daging dan cabe rawit utuh, tambahkan kecap manis dan air kaldu. Biarkan mendidih.
- Tambahkan gula, garam dan kaldu bubuk. Masak hingga kuah menyusut dan mengental. Angkat
- Sajikan dengan taburan bawang goreng.
So that’s going to wrap it up for this exceptional food krengsengan sapi khas surabaya recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!