536.Nasi Kebuli Iga Sapi
536.Nasi Kebuli Iga Sapi

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 536.nasi kebuli iga sapi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

536.Nasi Kebuli Iga Sapi is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. 536.Nasi Kebuli Iga Sapi is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook 536.nasi kebuli iga sapi using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 536.Nasi Kebuli Iga Sapi:
  1. Get 3 cup berasmati
  2. Prepare 500 gr daging iga sapi
  3. Take 1 bgks Santan kara
  4. Take 650 ml air
  5. Make ready 1 butir bawang bombay,cincang halus
  6. Make ready 4 butir bawang putih,cincang halus
  7. Make ready 1 buah tomat,potong dadu
  8. Take 2 buah sereh,geprek
  9. Prepare 2 ruas jahe,geprek
  10. Prepare 5 btr kapulaga
  11. Make ready 1 buah kayu manis
  12. Get 3 butir cegkeh
  13. Get 3 butir bunga pekak
  14. Make ready 1 sdm bubuk kari
  15. Get 1 sdt lada bubuk
  16. Get 1 sdt ketumbar bubuk
  17. Make ready 1/2 sdt Adas bubuk
  18. Get 1/2 sdt Pala bubuk
  19. Take Jika mau pedas boleh dtambahkan cabe bubuk
  20. Prepare secukupnya Garam,gula dan kaldu bubuk
  21. Take Minyak untuk menumis
Instructions to make 536.Nasi Kebuli Iga Sapi:
  1. Cuci beras, rendam 5 menit. Tiriskan.saya pakai berasmati…
  2. Cuci bersih daging iga. Saya presto biar empuk😊
  3. Panaskan wajan, tumis bawang2an, bumbu halus dan kayu manis,sereh, jahe,cengkeh, pekak dan kapulaga serta dsun kari sampai harum
  4. Masukkan daging iga tumis sampai berubah warna,tambahkan 1 sdm bubuk kari dan tomat yg sdh dpotong kecil2.
  5. Tambahkan air, susu cair/santan, beri garam dan gula secukupnya, masak sampai daging empuk. Jumlah air hrs agak banyak karna nanti sisa kaldu akan dipakai buat masak nasi
  6. Angkat daging yg sdh empuk dari dalam kaldu.Tiriskan daging kemudian goreng daging
  7. Masukan beras yg sdh dcuci bersih ke magicom kemudian tuang air kebuli ke dalam magicom…dkira2 saja yah spt kita nanak nasi.sebelumx cicipi dulu yah kuahx karix..nanak hingga nasi matang.
  8. Sajikan hangat

So that is going to wrap this up for this special food 536.nasi kebuli iga sapi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!