Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili fish. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chili Fish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chili Fish is something that I’ve loved my whole life. They’re nice and they look fantastic.
Chilli Fish (Indo-chinese recipe) খুব সহজে বানিয়ে ফেলুন রেস্টুরেন্টের মতো চিলি ফিস. সহজতে ঘৰতে বনাওক Restaurant Style Chilli Fish Recipe by Ankita Kalita. Chilli fish and fish manchurian are same in few restaurants, but in some restaurants fish manchurian is made with fish balls. But the sauce remains the same.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chili fish using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chili Fish:
- Make ready Fish. I use seabass, but any kind of fish should do
- Take Lemon juice
- Prepare Chili Sambal
- Get 1 lot of chili, preferably red
- Get garlic
- Take turmeric
- Prepare additional: red capsicum
- Take lemongrass
Fish Recipe: A delicious, tangy Indo-fusion dish, Chilli Fish is everything an appetizer or a side dish should be. It is crunchy, tasty, filling and full of. Chinese Chili Fish is a popular Indo Chinese dish, also known as Fish Chilli in some Indian restaurants. Chinese techniques and sauces are adapted and tailor made to suit.
Instructions to make Chili Fish:
- Pour the lemon juice on top of the fish, then fry the fish.
- While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
- Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
- After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
- Eat it with rice while it's still warm.
Chinese food is popular world wide. The influence of Chinese cuisine is quite obvious, from fried rice to Hakka noodle, and chiili chicken to gobi manchurian. Chilli Fish Recipe - Learn How to Make chilli Fish Recipe and get all the details like Ingredients, know the Cooking Method of Chilli fish Recipe step by step on Vaya.in. A wide variety of chili fish options are available to you, such as part, variety, and certification. Chilli Fish is one of the most sought after Indian Chinese dish recently.
So that’s going to wrap it up with this special food chili fish recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
