Salmon with Orange juice
Salmon with Orange juice

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon with orange juice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon with Orange juice is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Salmon with Orange juice is something which I have loved my whole life.

Make deep cuts in the salmon pieces, dab some butter into the cuts and also dab a few bits of butter on the rest of the salmon. Pour orange juice all over the fish. IF you have not SUBSCRIBED yet kindly do it first so you will get update about next tasty and easy recipes.

To get started with this recipe, we must prepare a few ingredients. You can have salmon with orange juice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salmon with Orange juice:
  1. Prepare whole Salmon or chopped
  2. Take 2 tbs olive oil
  3. Take 1/4 cup brown sugar
  4. Prepare 1/4 cup soy sauce and teriyaki sauce mix
  5. Prepare 1 tea spoon minced garlic
  6. Prepare 1 tsp fresh ginger
  7. Make ready 1 whole orange
  8. Take Salt and pepper

The mild acidity of fresh orange juice cuts the richness of salmon. Crush the fennel seeds with a mortar and pestle, or place them in a zip-top plastic bag on a cutting board and crush with a heavy pan. Our baked salmon fillets are flavored with a mixture of honey, lime, and orange juice and are surprisingly quick and easy. Serve this salmon with vegetable risotto or roasted potatoes and fresh cooked green beans or peas.

Steps to make Salmon with Orange juice:
  1. Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
  2. Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
  3. Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.

View top rated Salmon with orange juice and honey recipes with ratings and reviews. Marinated in chili and lime and orange, this easy sheet pan salmon with roasted bell peppers is broiled and cooked to absolute perfection. Glazed salmon is made with orange juice, ginger and balsamic vinegar. Serve with jasmine rice and asparagus for a lovely summer meal. Place salmon in large resealable plastic bag or glass dish.

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