Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hotdog shaped cake with strawberry jello. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hotdog shaped cake with strawberry jello is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Hotdog shaped cake with strawberry jello is something that I have loved my whole life.
This Japanese Christmas Cake is a fluffy sponge cake decorated with a generous amount of strawberries and whipped cream. How to Make Chocolate Cornets (Cornet-Shaped Sweet Buns Recipe) This is a short pictorial on how I made a dog shaped cake.
To begin with this recipe, we have to first prepare a few ingredients. You can have hotdog shaped cake with strawberry jello using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hotdog shaped cake with strawberry jello:
- Get 70 grams all purpose flour
- Take 30 grams oats powder
- Get 75 grams sugar
- Get 25 grams butter
- Get 50 grams white oil
- Make ready 1 teaspoon vinegar
- Prepare 1 pinch salt
- Take 1 teaspoon baking powder
- Get 2 tbsp tutti frutti
- Take 6 strawberry
- Make ready 1 teaspoon gelatin powder
- Prepare 4 teaspoon sugar
- Take 4 table spoon jelly crystals
Bake cake in a loaf pan. After removing from oven, spear with a fork. Dissolve Jello in water and spoon hot liquid over cake while hot. The country's best loaded hot dog just got a lower-carb makeover.
Steps to make Hotdog shaped cake with strawberry jello:
- In a container assemble sugar,egg, butter and oil beat together with a blender. Add vinegar, vanilla essence and a pinch of salt, whisk till incorporated.
- In another container sieve together all purpose flour oats powder and baking powder mix them very well. Preheat the oven on 190 degree centigrade.
- Now add flour mixture to the wet batter gently fold until completely combined. Add tutti frutti in this mixture then gently fold.
- Press the two sides of foil paper box then give them a cylindrical shape. Grease the foil paper Box with butter ladle the batter to the mould till about one third full. Put a thick and long portion of foi lpaper on the middle of the batter.
- Bake the cake about 35 to 40 minutes or still a skewer inserted into the cake comes out clean. Allow to cool. Pickup the foil paper on the middle portion of the cake take away some portion of the cake with a spoon.
- Cut the strawberries in small size.put the strawberry slices and sugar and 2 teaspoon water in a microproof bowl then microwave it for 3 minutes in high power. In another bowl mix the jelly crystals and gelatin powder. Then add 1 cup hot water in the bowl. Stir until completely dissolved. Then add the strawberry mix in the bowl.
- Pour the jelly mix on middle portion of the cake. The jelly sets at room temperature in 45 min. refrigerate before serving for improve taste.
Ditch the bun and build your Chicago-style dog in a bowl with this clever recipe. The honey-mustard dressing brings it all together like you won't believe. Made from scratch strawberry cake made with fresh strawberries (and no added Jello) with an airy whipped cream cheese frosting. Today I have a fresh strawberry cake recipe that I'm proud of. Vegan Strawberry CakeNamely Marly. jello, butter, milk, strawberries, white cake mix, eggs.
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