Breakfast Burritos
Breakfast Burritos

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast burritos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Breakfast Burritos with Mushrooms, Mozzarella & Hot Sauce. natashaskitchen.com. I always cook the chorizo sausage and drain it to avoid a bunch of grease and cook the eggs and onions separately. I also have a non-stick pan so no need for cooking spray..

Breakfast Burritos is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Breakfast Burritos is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast burritos using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Breakfast Burritos:
  1. Take 20 eggs
  2. Take 6 ounces Crumbled Bacon or sausage
  3. Take 12 Large flour tortillas
  4. Get 12 American cheese slices
  5. Take 1-2 Cups shredded cheese (anything works)
  6. Make ready Foil squares

Don't fret if you don't have access to authentic chorizo. You can easily get four burritos out of a half pound of chorizo so that's what we are starting with here. Easy Breakfast Burritos - Super delicious and easy to throw together! The perfect make-ahead breakfast option that's great for grab and go.

Steps to make Breakfast Burritos:
  1. Scramble your eggs and set aside to cool
  2. Cook and crumble your bacon or sausage and set aside
  3. Add your meat to your eggs and mix well. I used bacon.
  4. Add your shredded cheese once your eggs have cooled enough that mixing it with the eggs will not cause the cheese to melt. I used 1 1/2C mozzarella and 1/2C Cheddar.
  5. Lay out a foil square, one tortilla, and a slice of American cheese in the middle of your tortilla
  6. Scoop 1/3 C of egg mixture into your tortilla.
  7. Fold your burrito up and set on a baking sheet while you continue the process with the remaining product.
  8. Once all of your burritos are rolled, stick in the oven at 500 (preheated). This is a double batch.
  9. Bake 15 minutes or until center is 165 for a softer outer tortilla and 25 minuets if you prefer a crisper outer shell like I do.

Breakfast Burritos for a large crowd are a wonderful, easy, make in advance option with the following Game Plan. It's one of my favorite breakfasts for a large group, especially if you're looking for. Breakfast burritos are all the best parts of breakfast (plus a few other meals!) rolled up into one soft and warm tortilla. Here's how we make our breakfast burritos. I ate a similar burrito to this at Sonic and loved it.

So that’s going to wrap it up with this exceptional food breakfast burritos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!