Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, korean seafood savory pancake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Korean Seafood Savory Pancake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Korean Seafood Savory Pancake is something which I’ve loved my entire life.
Korean savory pancakes made with summer zucchini are quick and easy to make and so delicious! Over the years, I posted several different Korean savory pancakes. They are essential in Korean cuisine and made with all sorts of ingredients — kimchi (kimchijeon, 김치전), seafood and scallions.
To get started with this recipe, we have to prepare a few ingredients. You can have korean seafood savory pancake using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Korean Seafood Savory Pancake:
- Get 50 g Any seafood
- Take 50 g shredded cabbage
- Take 1/3 sliced onion
- Prepare 2 stalks green onions
- Take Batter
- Prepare 30 g flour
- Get 10 g corn flour
- Get 1 egg
- Make ready 30 g water
- Get Dipping sauce
- Take 2 tablespoons soy sauce
- Get 2 tablespoons water
- Take 2 tablespoons white wine vinegar
- Get 1 teaspoon minced garlics
- Get 1 teaspoon sugar
- Prepare Korean chilli powder or any chilli powder
- Get Chopped green onions
- Make ready White sesame
Serve with a little miso soup or kimchi. The Variety of Korean Savory Pancakes: A List. Why Korean pancakes are more versatile than the American counterpart. Jun (or jeon, chun) are pancake-like Korean dishes.
Steps to make Korean Seafood Savory Pancake:
- Slice vegetables and mix ingredients to make batter
- Mix seafood and vegetables with batter
- Fry pancake
- Prep duping sauce
They can be made from almost anything. This includes meat, seafood, vegetables, and kimchi, and they are either coated. Looking for an easy dinner idea? Make Pajeon: combine leftover vegetables with a simple batter and fry up some Korean Savory Pancakes! Hands up if you're obsessed with take-out style scallion pancakes!!
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