Potato and seafood stew
Potato and seafood stew

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato and seafood stew. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This Seafood & Potato Stew is kind of my happy place right now. It's comforting, cozy, and even healthy! I used Potatoes USA petite potatoes as the hearty base for this stew, and they were simply perfect.

Potato and seafood stew is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato and seafood stew is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook potato and seafood stew using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato and seafood stew:
  1. Take 1 kilo of mixed seafood. I used clams and mussels
  2. Take 2-3 large potatoes, peeled, chopped and parboiled
  3. Get Small chopped onion
  4. Prepare 300 ml fish stock
  5. Make ready Tablespoon passata sauce
  6. Take Dried chilli - optional
  7. Prepare to taste Salt
  8. Prepare Fresh parsley to serve
  9. Take Olive oil

It's creamy, flavorful and the perfect way to warm yourself to the bone this season. A delicious recipe for Peruvian Seafood Stew with Cilantro Broth, with potatoes and carrots. Spicy, fragrant Cilantro Broth is the delicious base of this flavorful Peruvian Seafood Stew. Those of you who have been here a while will probably already guess how versatile this soup can be, even to the point.

Steps to make Potato and seafood stew:
  1. Leave the parboiled potatoes to cool. Wash and clean seafood well removing beard etc. Fry onion gently in olive oil until soft. Add potatoes and stock, bring gently to the boil.
  2. Add passata sauce and chilli. Simmer for about 8-10 mins. Then add the seafood and cover. Turn up the heat slightly and cook until they have opened. Check for salt
  3. Add some fresh parsley and serve πŸ˜€

A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables. While beef stew is one of the first recipes everyone makes in their Instant Pot, there's something wonderful about a seafood stew. It's lighter, often paired with similar ingredients to beef - carrots, onion, potato, celery - and served in some sort of broth. Not only will we be talking about seafood.

So that’s going to wrap it up for this special food potato and seafood stew recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!