Mie Rebus Buntut Sapi
Mie Rebus Buntut Sapi

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mie rebus buntut sapi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mie Rebus Buntut Sapi is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mie Rebus Buntut Sapi is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have mie rebus buntut sapi using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mie Rebus Buntut Sapi:
  1. Take 1 bks Mie Korea (bisa pakai Mie telur)
  2. Get 250 gr Buntut Sapi
  3. Get Secukupnya Kol Putih (iris)
  4. Take Bumbu Iris
  5. Get 5 siung Bawang Merah
  6. Prepare 3 siung Bawang Putih
  7. Prepare 5 bh Cabe Rawit (atau sesuai selera)
  8. Get 2 btg Daun Bawang
  9. Make ready Bumbu Kaldu
  10. Take 2 btg Sereh (geprek)
  11. Take 5 lbr Daun Salam
  12. Get 3 lbr Daun Jeruk (sobek-sobek)
  13. Make ready 1 ruas Jahe (iris, geprek)
  14. Get 1 ruas Lengkuas (iris, geprek)
  15. Take Bahan Cair
  16. Prepare 0.5 sdm Saus Tiram
  17. Get 0.5 sdt Kecap Asin
  18. Get 0.5 sdt Kecap Inggris
  19. Get Secukupnya Minyak Goreng
  20. Get Secukupnya Air (untuk merebus buntut sapi dan Mie)
  21. Get Secukupnya Minyak Zaitun (untuk merebus mie dan buntut sapi
Steps to make Mie Rebus Buntut Sapi:
  1. Siapkan semua bahan. Panaskan air sampai mendidih, masukkan mie dan minyak zaitun, masak sampai mie agak matang, angkat/saring dan sisihkan.
  2. Cuci bersih buntut sapi, masukkan ke dalam panci air mendidih, tambahkan bumbu kaldu. Masak dengan metode 5307. Rebus buntut selama 5 menit, tutup pancinya (pakai panci yang agak dalam supaya air tidak meluap keluar), matikan api dan diamkan selama 30 menit. Rebus kembali selama 7 menit.
  3. Tumis bumbu iris dengan sedikit minyak sampai harum dan matang. Masukkan bumbu cair, test rasa, masukkan buntut sapi, irisan kol dan mie rebus, aduk rata. Siap disajikan panas-panas.

So that’s going to wrap this up with this exceptional food mie rebus buntut sapi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!