Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner. Seafood Pasta is the perfect way to impress your friends and family and its actually really easily! Our seafood of choice is scallops and shrimp because of their similar cook times, but the recipe could be.
Seafood Pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Seafood Pasta is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook seafood pasta using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Pasta:
- Prepare 400 g Mixed seafood
- Get 300 g Pasta of your choice
- Get 3 Garlic cloves
- Take 1 Fish stock cube
- Get Paprika powder
- Make ready Parsley
- Take Salt
- Get Olive Oil
- Get Black pepper
- Get 20 cl Water
This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce. Add pasta and another ¼ cup pasta cooking liquid to sauce and stir to coat. Toss together pasta, quick-cooking seafood, and simple sauces for delicious and easy pasta dinners. This seafood pasta recipe was inspired by Rylstone Extra Virgin Olive oil and combines fresh ocean flavours of vongole, flat head and prawns with juicy.
Instructions to make Seafood Pasta:
- 1: Finely chop the garlic. - - 2: In a frying pan add some olive oil and heat up. - - 3: Add the garlic, seafood, a touch of paprika, some parsley, some black pepper and salt to your own taste. - - 4: Crumble up the stock cube and add it to the pan along with a glass of water and boil on medium to high heat for 20 minutes. - - 5: Boil the pasta and drain when cooked. Add it back to it´s own pot.
- 6: When the seafood is ready, pour it in the pasta and mix well. - - 7: Serve and enjoy… With a side salad and crusty bread! - - 8: See more photos & videos of this recipe on my social networks & don´t forget to share it with your friends too!
Discover delicious seafood pasta recipes from My Food and Family. Pasta and seafood are a great pairing, especially when mixed with creamy sauce and garlic. Mozzarella Sauce Recipe Mozzarella Pasta Mozzerella Best Seafood Recipes Fish Recipes Healthy Recipes Recipes. Find the best Seafood Pasta ideas on Food & Wine with recipes that are fast & easy. Clams, mussels and shrimp are just a few of our favorite seafood varieties to add to pasta.
So that is going to wrap it up with this special food seafood pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
