Ayam Tahu Bumbu Kuah Pedas
Ayam Tahu Bumbu Kuah Pedas

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ayam tahu bumbu kuah pedas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ayam Tahu Bumbu Kuah Pedas is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ayam Tahu Bumbu Kuah Pedas is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook ayam tahu bumbu kuah pedas using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Tahu Bumbu Kuah Pedas:
  1. Prepare 1/2 Daging Ayam
  2. Get 1 Bungkus Tahu
  3. Take 3 Cabe Merah
  4. Get 8-10 Cabe Rawit (Cengek)
  5. Get 3 Siung Bawang Merah
  6. Take 2 Siung Bawang Putih
  7. Make ready 2 Kemiri
  8. Prepare 1 Siung Daun Bawang
  9. Take Masako
  10. Make ready Gula Pasir
  11. Take Garam
Steps to make Ayam Tahu Bumbu Kuah Pedas:
  1. Haluskan semua bumbu kecuali masako dan daun bawang
  2. Cuci bersih daging ayam, tiriskan,
  3. Kemudian goreng tahu tapi jangan terlalu mateng
  4. Tumis bumbu yang sudah di haluskan hingga harum, masukan daging ayam, aduk-aduk
  5. Kemudian tambahkan air secukupnya saja sesuai selera yaa, masukan tahu yang sudah digoreng, aduk-aduk tambahkan masako koreksi rasa lalu masukkan daun bawang..
  6. Tutup hingga mendidih dan air sedikit surut, koreksi rasa dan kematangan ayam..
  7. Selamat mencoba

So that is going to wrap this up with this exceptional food ayam tahu bumbu kuah pedas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!