Bulgogi (Korean Beef BBQ)
Bulgogi (Korean Beef BBQ)

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bulgogi (korean beef bbq). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bulgogi (Korean Beef BBQ) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Bulgogi (Korean Beef BBQ) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have bulgogi (korean beef bbq) using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bulgogi (Korean Beef BBQ):
  1. Prepare 500 gr daging sapi shabu/sukiyaki (me: daging has dalam)
  2. Prepare 1 buah wortel uk sedang potong korek api
  3. Make ready 1 buah bawang bombay, potong potong
  4. Make ready 3 tangkai daun bawang iris
  5. Get Bumbu marinasi
  6. Make ready 8 sdm kecap asin
  7. Take 2 sdm gula pasir (me : 1 sdm)
  8. Take 2 sdm madu
  9. Take 2 sdm minyak wijen
  10. Get 1 sdt lada hitam (me: sauri saus lada hitam 1 saset 2,5 gr)
  11. Make ready 4 sium bawang putih (1 sdm yg di giling halus)
  12. Prepare 1/2 bawang bombay cincang halus
  13. Take 1 buah apel/pir parut halus (me: 1/2 apel 1/2 pir)
  14. Take Taburan
  15. Prepare 2 sdm wijen di sangrai
  16. Take 1 batang daun bawang di irid tipis
Steps to make Bulgogi (Korean Beef BBQ):
  1. Siapkan semua bahan.. cuci bersih daging, iris tipis tipis, enaknya dalam keadaan beku mengirisnya. Campurkan dengan semua bahan untuk memarinasi lalu diamkan di kulkas selama 2 jam.
  2. Setelah 2 jam, masak daging dengan api sedang hingga berubah warna. mengunakan margarin.. lalu pastikan wajananya anti lengket lalu di bolak balik dagingnya. Lalu atadnya di berikan irisan bawang bombay.
  3. Aduk aduk sebentar lalu masukkan wortel. Dan aduk aduk sampai daging matang sempurna.
  4. Setalah matang siap untuk di santap bersama nasi hangat atau di tata nasi di bawah dan di atas di letakkan beefnya biar kayak org korea hehe

So that is going to wrap this up for this exceptional food bulgogi (korean beef bbq) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!