Rasabali Sweet Dessert
Rasabali Sweet Dessert

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, rasabali sweet dessert. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rasabali Sweet Dessert is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Rasabali Sweet Dessert is something which I have loved my entire life.

Rasabali is an authentic Odia dessert that can be made with very less amount of sugar and it tastes awesome. Make perfect rasabalis like in hotels at home. Today I am sharing with you a tasty and delicious dessert recipe of Odisha- SWEET POTATO RASABALI.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rasabali sweet dessert using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rasabali Sweet Dessert:
  1. Prepare paneer (cottage cheese)
  2. Get wheat flour
  3. Get semolina (rawa)
  4. Get cardamom powder
  5. Get sugar powdered
  6. Make ready baking soda
  7. Get milk
  8. Take bay leaves
  9. Take sugar
  10. Get Ghee/oil for deep frying
  11. Get Chopped nuts for garnishing

When I first read about the Odisha sweet Rasabali, I was Bhapa Doi Recipe Easy Bengali Sweet using Pressure Cooker. Rasabali#sweets Rasabali recipe , a famous sweet dish from Kendrapara (Odisha). Taste is so Delicious Odia Dessert Recipe of Rasabali is a traditional Oriya dessert made from chena or cottage.

Instructions to make Rasabali Sweet Dessert:
  1. In a bowl,mix paneer, wheat flour, 1/2 tsp cardamom powder, 1/2 tsp sugar and knead thoroughly for 10 minutes, to get a smooth and soft dough of the paneer mix. Kneading properly may not require, adding baking soda.
  2. Divide the dough into equal portions and make then flattened by using palm (like tikkies).
  3. Heat the milk and bay leaves, in broad pan and bring to boil by stirring, frequently. Add the rest cardamom powder and sugar. Let the milk simmer to reduce to half.
  4. Heat the oil / ghee in kadhai and deep fry the flattened paneer,till they are golden brown. Try not to over fry the flattened paneer tikkies
  5. Remove and immediately drop in hot milk. Remove the milk pot from the flame.
  6. Leave the rasabali in the milk for soaking. Keep in refrigerator to have cool rasaabali in this summer heat. Garnish with chopped almonds and enjoy. - Thanks

How to cook Rasabali, Dessert From Odisha. Immediately the milk will start curdling. Rasabali is a very popular sweet dish of Odisha India and is a variation of rasmalai. Jalebi Recipe - Homemade Indian Recipes Overview of Bali food and traditional dishes, Balinese spices and sambals composing Bali cuisine.

So that’s going to wrap it up for this special food rasabali sweet dessert recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!