Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, garang asem uritan dan ati ampela ayam kampung. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garang Asem Uritan dan Ati Ampela Ayam Kampung is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Garang Asem Uritan dan Ati Ampela Ayam Kampung is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have garang asem uritan dan ati ampela ayam kampung using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garang Asem Uritan dan Ati Ampela Ayam Kampung:
- Get Bumbu iris:
- Make ready 4 bawang merah
- Prepare 2 bawang putih
- Get 2 cm laos
- Get 1 buah tomat
- Get 3 buah belimbing wuluh
- Get 3 buah cabe merah
- Prepare 5 buah cabe rawit (saya utuhin)
- Prepare 3 lembar Daun salam
- Get Bumbu:
- Get 1 sdt garam Garam
- Get 1/4 sdt Kaldu bubuk
- Take 65 ml santan
- Prepare Bahan utama:
- Make ready 3 pasang ati ampela ayam kampung
- Make ready 7 uritan
Instructions to make Garang Asem Uritan dan Ati Ampela Ayam Kampung:
- Siapkan bahan-bahannya.
- Iris-iris bumbunya. Kecuali daun salam dan cabe rawit.
- Susun daun pisang di wadah, lalu letakkan daun salam di dasarnya. Susun uritan, ati dan ampela serta bumbu iris, garam, kaldu bubuk. Tuang santan.
- Kukus selama 30 menit.
- Sajikan.
So that’s going to wrap this up for this special food garang asem uritan dan ati ampela ayam kampung recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
