Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ayam kampung masak santan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ayam Kampung Masak Santan is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Ayam Kampung Masak Santan is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ayam kampung masak santan using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Kampung Masak Santan:
- Make ready 1/2 ekor ayam kampung panggang
- Prepare 2 Bks santan kara
- Get 2 lmbr daun jeruk
- Take Secukupnya bawang merah goreng
- Get Bumbu halus :
- Take 8 bh cabe rawit
- Make ready 8 siung bamer
- Take 3 siung baput
- Prepare 2 bj kemiri
- Make ready 1/2 sdt ketumbar bubuk
- Make ready 1 ruas kunyit
- Take Seckpnya garam
Instructions to make Ayam Kampung Masak Santan:
- Potong-potong ayam. Rebus sebentar. Matikan kompor.
- Haluskan bumbu, kemudian tumis bersamaan dg daun jeruk.
- Masukkan bumbu ke rebusan ayam. Tuang santan. Aduk, tes rasa dulu.
- Masak sampai kuah mendidih. Angkat. Sajikan dg taburan bawang merah goreng.
So that is going to wrap this up with this exceptional food ayam kampung masak santan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
