Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, breakfast fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Breakfast Fried Rice is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Breakfast Fried Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
Breakfast Fried Rice isn't only a reason to create rice leftovers at dinner—it's also a home for any aimless leftovers—vegetables, raw or cooked; baked tofu; a half-can of beans—you've accumulated. Bring water and rice to a boil in a saucepan. Is Breakfast Egg Fried Rice Only for Breakfast?
To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast fried rice using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Breakfast Fried Rice:
- Get 1 tbsp. olive oil
- Prepare 1/4 onion, diced
- Prepare 2 large eggs, beaten
- Prepare Heaping 1 cup spinach
- Make ready 1 cup leftover brown rice
- Take 2 tsp. soy sauce
- Make ready 1 tsp. toasted sesame oil
Add rice to pan with bacon fat and toast the rice over medium-high heat, stirring often to evenly coat the grains in the bacon fat. If you've dinned at an Asian restaurant, chances are you have leftover white rice. Or perhaps you have leftover rice. Here are some creative breakfast dish ideas using fried rice that won't break the bank.
Instructions to make Breakfast Fried Rice:
- In a large skillet, heat the olive oil over medium heat. Once it's hot, add the onion and cook, stirring often, until it is softened and translucent. Then add the beaten egg to the pan. Cook and stir until the eggs are softly set, then add the spinach to the pan. Continue to cook and stir to wilt the spinach down.
- Add the leftover rice to the skillet along with the soy sauce and sesame oil. Cook and stir around for another couple of minutes to heat the rice through and toast it slightly, then remove the pan from the heat and serve.
Fried rice may seem like a weird thing to serve for breakfast. Fried rice isn't only for supper: it's awesome for breakfast as well! From Erica Kastner of Buttered Side Up. I ate an amazing breakfast fried rice at Fat Baby a few weeks back and I knew I had to make a version of it at home. In fact, it sounds so much like my style of food that I had to check my archives to make.
So that’s going to wrap this up for this exceptional food breakfast fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
